The California wine’s hue is “pale gold with slight hints of green.” Its nose features “floral and citrus notes with a very subtle, toasty/nutty background.” As for the palate, 19 Crimes describes it as “tropical fruit up front with distinct lemon and green apple flavors.” The wine also boasts a “round texture from fruitiness and some residual sugar,” which contributes to a “crisp, long citrus finish.”